Blog Posts, Main, Recipes

Creamy Pumpkin Pasta

Just a super simple pumpkin pasta dish that I love as an alternative to tomato based pasta sauces. Ingredients:  1/2 butternut pumpkin 1/2 cup vegetable stock 2tbsp nutritional yeast 1/4 cup toasted pinenuts and cashews A dash of olive oil A dash of lemon juice Salt and pepper A pinch of smoked paprika A pinch […]

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Vegan Pad Thai

My Instagram feed has been filled with images of creamy satay noodles, Pad Thai and amazing Asian dishes lately. So I took it as a sign to create my own satay/ Pad Thai dish. Generally Pad Thai does not include penut butter, but my obsession has been so real that I couldn’t go a single […]

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Vegan Basil Pesto

I can’t tell you how many times I’ve made this recipe over the last few months. It’s simple, fresh, full of flavour and can be stored in a jar for up to a month (which is just perfect for those nights when you couldn’t think of anything worse than having to cook dinner)! Now I […]

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Creamy Mushroom Pasta

I honestly don’t think there’s anything better than a creamy pasta. Lately I’ve had a sick obsession with it. So sick that I’ve begun fantasising about pasta during my day, dreaming of the moment when I get home to a giant, comforting, ridiculously creamy bowl of pasta. Sad, I know. But when you try this […]

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Pantry Pasta & Homemade Garlic Bread

So we got lazy. It was two days after Boxing Day. We were exhausted. We were slumped over the couch watching the ‘Food Network’ when we realised it was 7.30pm and we hadn’t even thought about dinner, nor could we be bothered going to the supermarket to buy anything. We debated takeaway, fish and chips, stir […]

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Vegan Spaghetti and Meatballs

IKEA is good for lots of things. Candles, fake plants, unrealistic bedroom layouts (that I go home dreaming about) and super cool furniture. But did you know IKEA does some really great vegan food? Including vegan meatballs! Who would have thought!  And they’re the bomb. Perfect for the laziest of dinners, and who doesn’t love an excuse […]

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Mr. E’s Kung Pao Tofu

I recently rediscovered my love for cooking with company. It’s one of those extremely relaxing and enjoyably satisfying things that make life really great. One of my favourite cooking companions made this dish for me and it has become one of my all time favourite meals (I may or may not request it nearly every time […]

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Sweet Potato Chilli

I used to love my mums chilli con carne recipe. The combination of rich tomatoes, sweet sugar and fragrant spices, combined with the humble kidney beans and various other vegetables, served with warm tortillas… It became one of my favourite dishes. When I became vegan though, I thought my chilli eating days were over (I […]

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Thai Tofu Noodles

One of my all time favourite lunch time recipes, this Thai tofu noodle dish is packed with vegetables and loaded with protein and a whole lot of nutrients. The measurements below usually serve one very ‘hangry’ (hungry-angry) Morgan, but could potentially serve two averagely hungry people. Like most of my recipes, you can use whatever […]

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Creamy Broccoli Pasta

After my first failed attempt at this recipe (where my blender literally exploded), my cravings for creamy pasta returned and I made the brave decision to tackle this recipe once more. And boy was it worth it. Not only did it taste absolutely incredible, but my kitchen counter did not end up covered in green […]

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